by Julie Lusthaus | Mar 29, 2019 | Blog, For Franchisees, For Franchisors
Pretty darn strong! According to the 2018 Franchise Business Outlook Report issued by the International Franchise Association (IFA), the franchise sector is expected to grow faster than the rest of the U.S. economy. In 2018, franchise establishments are expected to...
by Julie Lusthaus | Mar 29, 2019 | Blog, For Franchisees
Whether you are a single store or multi-location franchise restaurant operation, food waste is costing you money. Lots of money. That’s according to a report by non-profit ReFED, a collaboration of over 50 businesses, nonprofit, foundation and government leaders,...
by Julie Lusthaus | Mar 29, 2019 | Blog, For Franchisors
Forget the new federal tax laws. Take a look at the new rules on revenue recognition issued by the Financial Accounting Standards Board (FASB) now going into effect. On January 1, 2018, new FASB rules on revenue recognition went into effect for public companies. The...
by Julie Lusthaus | Mar 29, 2019 | Blog, For Franchisees, For Franchisors
You’ve got a great business. You may even have a budding multi-store operation. You’re ready to move into the big time. Great! But one thing is holding you back: Cash. Or the lack thereof. Can you grow a business without much capital? Seems like an easy, “nope!” But...
by Julie Lusthaus | Mar 29, 2019 | Blog, For Franchisees
These days, restaurant consumers have come to expect convenience and are increasing their demand for delivery options. More and more, they are demanding speed and reliability. For restaurants in the business of food service, the issue of delivery can no longer remain...
