Ghost kitchens are getting more attention by restaurant owners thanks to COVID. The concept predates the pandemic, but with restaurants struggling...
Should You Consider a Ghost Kitchen for Your Restaurant?
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For Franchisors
Did You Make a Material Change to Your Franchise Because of COVID-19?
COVID-related restrictions have resulted in many businesses adapting their operations. While most businesses can freely make changes, franchises...
Negotiating Master Franchise Agreements
Every sale of a franchise requires a franchise agreement whether it's a single-unit franchise agreement or a multi unit franchise agreement which...
A Guide to Re-Opening for Restaurant Owners in New York
As of the writing of this post, New York COVID-19 cases are continuing to drop, and businesses have slowly started to reopen.
Is This the Time to Franchise Your Tutoring Business?
Tutoring is a booming business. In the U.S., it is reportedly a $4.9 billion industry. It is considered to be relatively recession-resistant in that...
Is a Master Franchise Model Right for You?
As discussed in a previous post, there are several types of franchise models including Single Unit, Multi-Unit Development (or Area...
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Are You Ready to Be a Franchisor?
Are you looking to franchise your business? Not sure where to start? In this exclusive guide for business owners and entrepreneurs, you will learn if you’re ready to grow your brand through franchising.